Job Id: 1304
Accord Pointe Care
boisconsult@gmail.com
May 18, 2022Bon Accord
Canada
Full Time
Business Name: Accord Pointe Care
Role: Accounting Bookkeeper
Description
Job requirements
Languages
English
Education
College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
or equivalent experience
Experience
1 year to less than 2 years
Work Conditions and Physical Capabilities
Repetitive tasks, Attention to detail, Tight deadlines
Work Location Information
Rural area, Willing to relocate
Personal Suitability
Effective interpersonal skills, Dependability, Team player, Reliability, Client focus, Accurate, Excellent written communication, Flexibility, Judgement, Organized, Excellent oral communication
Security and Safety
Immunization records, Tuberculosis test
Benefits:
Health benefits
Health care plan, Paramedical services coverage, Vision care benefits, Dental plan, Disability benefits
Other benefits
Free parking available
Long term benefits
Group insurance benefits
Who can apply to this job?
Only apply to this job if:
You are a Canadian citizen or a permanent resident of Canada.
You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
By email
boisconsult@gmail.com
How-to-apply instructions
Here is what you must include when submitting your application:
Cover letter
Food Service Supervisors – NOC 62020 – Job requirements (Current Start Wage is $18.65) Training, Education, Experience, and Responsibilities – 2 Language English Education High School Diploma at Minimum Experience 1 year to less than 2 years (Additional training provided – Middle eastern Cuisine) Work Setting Café, Eatery, Diner, Restaurant Personal Suitability Customer Focused […]
Major Duties · Bring clean dishes, flatware, and other items to the serving areas and set tables · Clean and sanitize items such as dishwasher mats, carts, and waste disposal units · Operate dishwashers to wash dishes, glassware, and flatware · Place dishes in the storage area · Replenish condiments and other supplies at tables […]