Supervise, coordinate, and plan the activities of food processing workers. Establish working methods to meet deadlines and coordinate work with other sections. Order equipment and supplies. Resolve work-related problems and recommend measures to increase productivity. Manage staff and ensure their training. Ensure compliance with occupational safety standards. Draft reports. Identify, evaluate, and control production-related risks.

Languages: English Education: Secondary (high) school graduation certificate Experience: 1 to less than 7 months Wages: 28.50 hourly / 35 hours per Week Overtime: $42.75  Vacancy: 2 Major job duties are as follows: Load and unload construction materials, and move materials to work areasErect and dismantle concrete forms, scaffolding, ramps, catwalks, shoring and barricades required […]

Job details LocationCalgary, ABT3P 1G7 Work locationOn site Salary38.46 hourly / 32 to 40 hours per week Terms of employmentPermanent employmentFull time Day Starts as soon as possible Benefits: Other benefits vacancies1 vacancy SourceJob Bank #3393589 Overview Languages English Education Secondary (high) school graduation certificate Experience 1 year to less than 2 years On site  Work must be completed at the […]