Job Id: 6982
Sikgaek Inc.
sikgaek.main@gmail.com
October 1, 2024Mississauga
Ontario
Full Time
Company: Sikgaek Inc.
NOC Code: 62200 (Chefs)
Location: Mississauga, Ontario
Wage: $40/hour plus incentives
Languages: English
Education: Secondary (high) school graduation certificate
Experience: 3 years to less than 5 years
On site: Work must be completed at the physical location. There is no option to work remotely.
Asset languages: Korean
Full-service Korean style restaurant in Mississauga, Ontario requires an experienced Korean cuisine chef with passion and dedication to start immediately.
More than basic understanding of Korean cuisines will be required as there are diverse side dishes accompanying main dishes and most cuisines need varied ingredients and seasonings with traditional recipes. Experience in using various ingredients and cooking techniques is need to specialist quality.
1. Responsibilities:
– Show high proficiency in all food preparation for all occasions
– Direct and oversee the kitchen staff to prepare ingredients to use in cooking
– Analyze recipes and make menu changes if necessary as well as develop new dishes
– Make strategies to make the restaurant outstanding and to keep customers satisfied
– Establish schedules for staffing to ensure sufficient help and constant supplies in meeting quality standards in food and services
– Develop plans to expand the business with establishment of new branches and accommodation of various occasions including specialty parties and banquets
– Deal with customers’ needs and meeting with them when necessary to negotiate prices and arrange menu items for specific orders and special events
– Inspect workstations, supplies, ingredients and cooking equipment in a regular basis to minimize overhead costs and meet all labour costs and food requirements with the estimates and budgets
– Monitor and supervise sanitation practices to ensure that employees strictly adhere to the standards and regulations of cleanliness all the time
– Perform tasks related to recruiting, interviewing and hiring staff, including cooks and kitchen employees to maintain satisfactory services when necessary
2. Requirements and skills
– Ability to use common kitchen tools and gadgets with high performance
– Knowledge of quality control, raw materials, and other techniques to produce and distribute food productions in an effective way
– Thoroughly understanding of various Korean cooking procedures and skills as well as prevalent cooking trends (marinating, grilling, boiling etc.)
– Ability to train the staff in food-related techniques and the standards and regulations for food preparation
– Understanding of different culinary techniques and profiles
– Enthusiasm to learn new techniques and flavours and apply them to developing new creations regularly
– Excellent customer service and communication skills with good teamwork
– Ability to follow instructions including all sanitation procedures without variations
– Excellent physical condition and stamina
3. Personal suitability: Flexibility, Organized, Reliability, Team player
4. Relevant experience: over 3 years in a Korean restaurant setting
Job Opportunity: Home Support Worker for Two Children (Ages 13 and 9) We are looking for a dedicated, caring, and patient home support worker to provide tailored care for our two children. Both children are under Individual Education Plan (IEP) support at school and require similar attention at home due to Autism Spectrum Disorder and […]
Job details: Location of work: 72 Orchard Drive Belleville, ON K8P 2K7 Salary: 25.67 hourly / 30 hours per Week Terms of employment: Permanent employment/Full-time Vacancies: 1 vacancy Languages: English Education: Diploma Experience: 2 years or more work experience is required Work setting: Clinic Tasks/ Job Duties: -Interview inmates to assess adjustment problems -Interview offenders […]
Join our team of dedicated Pho chef at Pho Nodle House – Sudbury. Full-time position – starts at $20.00 per hour. Minimum 1 year experience as a Vietmenese chef is required. Job description: Prepare and cook Pho and other Vietnamese specialty dishes. Must be familiar with Pho and Pho process. Supervise cooks and kitchen staff. […]