Job Id: 1977
Mr. Pizza - Airdrie
visa@cankurdimmigration.com
July 26, 2022Airdrie
Canada
Full Time
$17.50/hr. Food service supervisors supervise, direct and coordinate the activities of workers who prepare, portion, and serve food.
This group performs some or all the following duties:
Supervise, coordinate and schedule the activities of staff who prepare, portion, and serve food
Estimate and order ingredients and supplies required for meal preparation
Prepare food orders.
Establish work schedules and procedures
Maintain records of stock, repairs, sales, and wastage
Train staff in job duties, and sanitation and safety procedures
Supervise Team members.
Ensure that food and service meet quality control standards
May participate in the selection of food service staff and assist in the development of policies, procedures, and budgets
May plan cafeteria menus and determine related food and labor costs.
Oversee the overall operations and standards of the restaurants.
Inventory daily, weekly, and monthly.
Food safety certified (ServSafe)
JOB TITLE Administrative Officer (NOC 13100) EMPLOYER NAME Advanth Business Consulting Inc LOCATION 303 10601 Southport Road SW Calgary AB, T2W 3M6 HOURS Full time ( 40 hours per week) NUMBER OF POSITIONS 1 SALARY $29.10 RESPONSIBILITIES • Establish and communicate work priorities to relevant staff. […]
Main duties To supervise and coordinate sales staff and cashiers To assign duties to sales workers and prepare their work schedules To authorize payments and manage the return of merchandise To resolve day-to-day issues, attending to customer requests, complaints To maintain required inventory and order merchandise To prepare sales reports, and resolve merchandising and personnel […]
JOB VACANCIES • 2 openings JOB DUTIES Prepare and cook full meals, individual dishes and specialty foods in Indo-Chinese Hakka style as instructed by chef. Alter meals as necessary to meet the individual needs of customers, including those with particular food allergies. Ensure consistent and high-quality food preparation and presentation as per restaurant standards. […]