Job Id: 6385
Mr Sub
mrsubstrathmore@hotmail.com
June 26, 2024Strathmore
Alberta
Full Time
– Establish methods to meet work schedules
– Supervise and co-ordinate activities of staff who prepare and portion food
– Train staff in job duties, sanitation and safety procedures
– Estimate ingredient and supplies required for meal preparation
– Hire food service staff
– Ensure that food and service meet quality control standards
– Prepare budget and cost estimates
– Address customers’ complaints or concerns
– Maintain records of stock, repairs, sales and wastage
– Prepare and submit reports
– Supervise and check delivery of food trolleys
– Establish work schedules
Wage rate: $18 per hour / 32 to 40 hours per Week
A family owned dining lounge is looking for a line cook to work at its location on 260 Hearst Way, Kanata, Ontario, on a full-time, temporary, non-seasonal, /2/ TWO years' contract, and perform the following duties: Plan, organize, direct, control and evaluate the operations of a restaurant, bar, cafeteria or other food or beverage service. […]
Tasks: Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Bake mixed dough and batters Train staff in preparation, cooking and handling of food Frost and decorate cakes and baked goods Ensure that the quality of products meets […]
Salary: $17.00 hourly, 30 hours a week Job Duties: – Provide advice about merchandise – Conduct sales transactions through Internet-based electronic commerce – Estimate or quote prices, credit or contract terms, warranties and delivery dates – Greet customers and discuss type, quality and quantity of merchandise or services sought for purchase – Maintain sales records […]